California State Parks host some of the most ecologically diverse landscapes in the country, from coastal bluffs and mountain lakes to historic sites and deserts. With millions of visitors exploring these parks every year, the need for reliable, sustainable water treatment has never been more critical.

In the water treatment industry, selecting the right filtration media is essential for achieving reliable, long-term contaminant reduction. Two terms you’ll frequently see from filtration-media manufacturers are Catalytic Carbon and Empty Bed Contact Time (EBCT).

Avocados have evolved from a niche fruit to a global culinary staple. As demand continues to surge, understanding when and where avocados grow best, and how farmers sustainably manage water has become increasingly important.

The latest government shutdown isn’t just a story about politics and paychecks; it’s about water. Across the country, towns and cities are watching vital clean water projects stall while federal agencies sit in limbo.

When precision matters and flow rates are low, filtration performance is often the first thing to suffer. The LF-Series Sand Media Filters are designed specifically for low-flow irrigation and water treatment projects that need dependable, high-quality filtration where plastic disc filters fall short.

Clean, safe drinking water has always been essential, but in 2025, it’s becoming a non-negotiable priority for schools and universities.

Hey friends. If you’re reading this, chances are you love coffee, maybe you’re chasing that perfect pour-over, or you’ve got a grinder you brag about, or you’re that person who smells the beans before you even grind them.

You know the basics of chocolate: cocoa beans, sugar, milk, maybe some fancy sea salt. But here’s the plot twist nobody talks about: water is the secret ingredient that makes it all possible.

Imagine sipping a cold glass of water on the deck of a cruise ship, the sun glinting off the ocean, the gentle hum of engines below, and realizing that the water in your glass might actually have come from the very sea you’re sailing on.

Water features and fountains are more than just decorative elements, they bring tranquility, elegance, and natural beauty to homes, gardens, and commercial spaces.

Let’s be real, cooling towers take a beating. Dust, debris, and biological gunk love to hang out in basins and loops, slowing everything down and eating away at your efficiency (and budget).

When it comes to agricultural irrigation, performance, reliability, and longevity matter. The SM-Series4 Sand Media Filters are purpose-built to meet the rigorous demands of growers, irrigation engineers, and farm operations that rely on dependable filtration to protect their water systems.

Clean, safe drinking water is foundational to public health, economic development, and environmental justice. Yet in the United States, many states struggle with aging infrastructure, contamination, underfunded systems, and natural challenges.

Not all water is created equal. Industrial plants and farms deal with water packed with chemicals, odors, and other contaminants. That’s where activated carbon comes in; a low-key champion quietly powering clean water.

On Halloween night, shadows stretch long and the air chills to the bone. Ghosts may haunt the woods, but an even deadlier spirit lurks closer than you think: dirty water.

Let’s be real, clean water isn’t just about drinking straight from the tap. It’s the backbone of cooking, hygiene, and overall wellness.

Water, whether as structural leaks, rising humidity, condensation, storm surge, piping failure, or contaminated supply, damages collections faster and more irreversibly than almost any other environmental factor.

California loves its greenery. From manicured lawns to tropical backyard escapes, the state’s landscapes are iconic, but they’re also thirsty.

Walk onto any farm, and you’ll see the big investments right away; tractors, pivots, drip systems, greenhouses. But ask a grower what keeps all of it running smoothly, and the answer often comes down to something less glamorous: water quality.

Every October 1st, sake lovers across the globe raise a glass to celebrate World Sake Day, a tradition that honors both the cultural roots of sake and its growing appreciation on the world stage.