A Grower’s Guide to Well Water Irrigation & Filtration for Avocado Orchards
- Everfilt® Admin

- 7 hours ago
- 3 min read

If you grow avocados, you already know one truth: good irrigation water is everything. It’s the difference between a healthy, productive grove and a stressed-out orchard that drops fruit the second a Santa Ana wind rolls through. And as water gets more scarce (and more expensive), a lot of growers are turning or returning to well water to keep their trees thriving.
But groundwater brings its own set of challenges, think sand, silt, iron, bacteria, and a whole bunch of stuff your micro-sprinklers definitely don’t want to deal with.
That’s where good filtration and water treatment come in, especially sand media filters and wedge wire screen filters. These two are the real MVPs when you’re working with less-than-perfect water. Let’s break it all down in grower-friendly terms.
Why Water Quality Actually Matters for Avocado Trees
Avocados aren’t the easiest crop. They’re picky about root health, they hate wet feet, and they need consistent water, like, really consistent. So if your irrigation system is getting clogged with grit or algae or biofilm, you're going to see:
uneven watering
stressed trees
yield loss
salt buildup
increased system maintenance
And nobody with 20 acres of Hass trees has time to babysit clogged emitters.
Comparing Your Irrigation Water Sources
1. Well Water: Reliable, But… Dirty
Well water is basically Mother Nature’s mystery grab bag. Some wells are clean, some are loaded with sand or iron, and some change quality throughout the year.
Common well water “surprises”:
fine sand
silt
iron and manganese
hydrogen sulfide (that rotten egg smell; fun!)
iron bacteria
high mineral content
Bottom line: Well water is reliable, but it almost always needs real filtration.
2. Surface Water: The Organic Soup
Think reservoirs, rivers, and ponds. Surface water is usually lower in minerals but higher in organics.
Expect:
algae
decaying leaves & debris
seasonal algae blooms
fluctuating water clarity
It’s great water, until it's not. Filtration is non-negotiable here, too.
3. Recycled Water: Growing in Popularity
Recycled water helps save money and natural resources, but it brings:
high biological load
potential odor
the need for multi-stage filtration
Still, tons of California growers rely on it successfully.
The Filtration Heroes: Sand Media & Wedge Wire Screen Filters
When you’re irrigating avocados, you’re usually using low-volume emitters or micro-sprinklers. These things are basically tiny water nerds; they clog easily and hate dirty water.
That’s why most modern groves rely on a combo of sand media filters and wedge wire screen filters.
Sand Media Filters: The Workhorse of Ag Irrigation
If your water is messy, think sediment, algae, or organic stuff, sand media filters are your best friend.
Why growers love sand media filters:
They handle dirty water like champs
They filter down to very fine particles
They clean themselves with automatic backwashing
They play well with high flow rates
They’re ideal for well water, reservoirs, & reclaimed sources
Media filters basically act like a really intense Brita filter for your orchard, using sand to trap the fine particles you don’t want reaching your irrigation system.
Wedge Wire Screen Filters: Clean, Precise, & Tough
Wedge wire screen filters are made from stainless steel and built to last. They’re sleek, durable, and surprisingly low maintenance.
What makes wedge wire screens so useful:
Stainless steel = long life
Extremely precise slot sizes
Handle sand & inorganic particles well
Easy to rinse or brush clean
Great as pre-filters before a media filter
These filters are all about protecting your system from the big and medium-sized stuff, so your sand media system isn’t doing all the heavy lifting.
The Winning Combo for Well Water Avocado Orchards
If you're pumping from a well, the ideal setup usually looks like:
Wedge Wire Screen Filter → Sand Media Filter → Secondary Disc/Screen Filter → Irrigation System
Each stage takes out a different type of contaminant, so your micro-sprinklers stay happy, and your grove gets evenly watered.
Clean Water, Healthy Trees, Better Yields
Avocado trees can handle a lot: heat waves, wind, and even rocky soils. But what they can’t handle is inconsistent irrigation caused by dirty water. Whether you’re using well water, surface water, or recycled water, treating and and it properly keeps your irrigation system running smoothly and your trees producing the fruit you depend on.





